Newquay, England, United Kingdom Hybrid / WFH Options
King's Service Centre
E) Excellent written and oral communication skills. (E) Ability to identify and manage priorities. (E) Willingness to update professional knowledge and a commitment to continuous improvement. (E) Flexibility to travel to London campus for training and meetings as required. (E) Equality, diversity and inclusion We are an inclusive and more »
Oversee the quality management system, ensuring compliance with industry standards and regulations. Technical Leadership: Provide technical guidance and support to the production team, driving continuousimprovement and operational excellence. Regulatory Compliance: Ensure all products comply with relevant food safety regulations and standards. Requirements: Experience in Food Manufacturing more »
Oversee the quality management system, ensuring compliance with industry standards and regulations. Technical Leadership: Provide technical guidance and support to the production team, driving continuousimprovement and operational excellence. Regulatory Compliance: Ensure all products comply with relevant food safety regulations and standards. Requirements: Experience in Food Manufacturing more »
the bakeries to ensure compliance with relevant customer standards and codes of practice. Conduct physical factory audits (outside of the QSM audits) to drive continuousimprovement in sites' capabilities for food safety, quality, packaging, environmental and sustainable requirements. Liaise with Technical Managers to ensure that all aspects more »
to day tasks. You will ensure implementation to a high-quality and timely finish and that ensure customer expectations are met and strive for continuous improvement. You will be responsible for ensuring you and your team operate within the appropriate policies and procedures, particularly Health and Safety regulations, making more »
