findings in customer report. Standards: Ensure high standards of housekeeping are maintained throughout the formulation lab. Respect and implement Health and Safety risk assessment for all practical tasks, including COSHH assessments. Ensuring quality related checks are carried out as appropriate. Delivering high quality written reports as required. Lead quality improvement projects when and where required by the business. Laboratory: Develop More ❯
Ensure all work meets H&S and quality standards Track project progress and assist in planning Help prepare technical documents, RAMS and reports Ensure all activities comply with CDM, COSHH and company procedures What We're Looking For Required: Experience as a Mechanical and Electrical Project or Site Engineer Familiar with installation projects in construction or industrial settings Good communication More ❯
issues to first line and senior management. Natural problem-solver with structured approach to problem solving in a technical environment. Strong knowledge of Health and Safety requirements, Risk Assessment, COSHH and SDS. Significant experience with data acquisition and control systems. Technical expertise and significant experience of test facility operations and system under test preparation. Computer literate, including Microsoft Office competency More ❯
issues to first-line and senior management. Natural problem-solver with structured approach to problem solving in a technical environment. Strong knowledge of Health and Safety requirements, Risk Assessment, COSHH and SDS. Significant experience with data acquisition and control systems. Technical expertise and significant experience of test facility operations and system under test preparation. Computer literate, including Microsoft Office competency More ❯
discount, wellness day and much much more. About you You are a dedicated, Level 2 Food and Hygiene qualified cook with asolid understanding of Health and Safety regulations and COSHH and you're looking for a new role in afun, friendly team, whereyou can thrive and make the most of your culinary skills. What you'll be doing As a … Safety, Health and Safety and Ofsted guidelines and regulations Ensuring thatall children are kept safe and have rich stimulating eating experiences Maintaining stock levels and ensuring stock rotation Following COSHH and other relevant guidelines Deputising for the permanent Nursery Cook in all absences with the expectation of deputising full time when this is required What you'll need Level … Food and Hygiene Experience in a commercial kitchen as an assistant cook/chef or something very similar Knowledge ofHealth and Safety regulations and COSHH What you'll get Competitive rates of pay dependent on experience, qualification and NMW age guidance Performance related bonuses Annual wellness day off Access to retail and other discounts through Perkbox 20 days holidays (plus More ❯
